Flavorful Bacon Dip
A creamy, savory bacon dip made with sour cream, bacon bits, and simple seasonings. Easy to prepare and perfect for serving with chips, crackers, or vegetables.
Ingredients
- 2 Tablespoons bacon bits
- 1 Tablespoon dried onion
- 1 teaspoon beef broth granules
- 1/8 teaspoon minced garlic
- 1 cup sour cream
Instructions
Instructions
- In a small bowl, mix all ingredients until well combined.Cover and refrigerate until ready to serve.For best flavor, refrigerate for at least 1–2 hours before serving.Serve with chips, crackers, or fresh vegetables.
Notes
- This dip can be made a day ahead for best flavor.Adjust garlic or bacon to taste if desired.Store leftovers in an airtight container in the refrigerator.
