Main Dishes | Beef | Recipes
Navajo Tacos (made with scones)
Navajo Tacos with savory beans and beef, served on golden fried scones and topped with cheese, lettuce, and tomatoes. A fun and hearty family-friendly dish.

Navajo Tacos with savory beans and beef, served on golden fried scones and topped with cheese, lettuce, and tomatoes. A fun and hearty family-friendly dish.

Delicious homemade scones made with buttermilk, yeast, and basic pantry ingredients. Store the dough in the fridge for up to two weeks, and fry them up for a warm, fresh breakfast treat.